Document Type
Report
Report Number
A.S. Series 74-28
Publication Date
1974
Summary
The present experiment was conducted to obtain further information on the value of blood meal as a partial substitute for soybean meal in diets for growing pigs and to study the availability of lysine in blood meal.
Number of Pages
3
Type
text
Format
application/pdf
Language
en
Publisher
Agricultural Experiment Station, South Dakota State University
Recommended Citation
Wahlstrom, Richard W.; Libal, George W.; and Robbins, Steve L., "Blood Meal as an Ingredient in Diets for Growing-Finishing Pigs" (1974). South Dakota Swine Field Day Proceedings and Research Reports, 1974. 5.
https://openprairie.sdstate.edu/sd_swine_1974/5
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