Effects of yeast carbohydrate (YC) products fed to gestating and lactating sows on sow and suckling pig immunological responses and performance

Authors

• Brooklyn Goelz, South Dakota State University
• Aryeri S. Bardales-Castellano, South Dakota State University
• Andres F. Bolivar-Sierra, South Dakota State University
• Rob Patterson, CBS Bio-Platforms Inc.
• Crystal L. Levesque, South Dakota State University

Document Type

Abstract

Publication Date

6-2026

Publisher

South Dakota State University

Rights

© 2026, South Dakota Board of Regents

Recommended Citation

Goelz, Brooklyn; Bardales-Castellano, Aryeri S.; Bolivar-Sierra, Andres F.; Patterson, Rob; and Levesque, Crystal L., "Effects of yeast carbohydrate (YC) products fed to gestating and lactating sows on sow and suckling pig immunological responses and performance" (2026). Animal Science Research Report 2026. 5.
https://openprairie.sdstate.edu/ans_report_2026/5