Evaluation of replacing corn and soybean meal in lactating dairy cow diets with field peas (pisum sativum) on ruminal pH, ammonia, and volatil fatty acid (VFA).
Document Type
Abstract
Publication Date
2012
Journal
Journal of Dairy Science
Volume
Suppl. 1
Issue
95
Pages
1
Language
en
Recommended Citation
Albrecht, J. J.; Kalscheur, K. F.; Hippen, A. R.; and Scingoethe, D. J., "Evaluation of replacing corn and soybean meal in lactating dairy cow diets with field peas (pisum sativum) on ruminal pH, ammonia, and volatil fatty acid (VFA)." (2012). Dairy Science Publication Database. 1170.
https://openprairie.sdstate.edu/dairy_pubdb/1170
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