Processing Approaches to Produce Products for Lactose Intolerant Individuals

Authors

L. E. Metzger

Document Type

Presentation

Publication Date

2018

Location

National Dairy Council, Lincoln, NE

Recommended Citation

Metzger, L. E., "Processing Approaches to Produce Products for Lactose Intolerant Individuals" (2018). Dairy Science Publication Database. 2052.
https://openprairie.sdstate.edu/dairy_pubdb/2052