Utilization of US dairy ingredients in beverages, process cheese, and frozen products. USDEC training seminar. Cairo, Egypt, Sep 08

Authors

L. E. Metzger, South Dakota State University

Divisions

Outreach

Document Type

Presentation

Publication Date

2012

Language

en

Recommended Citation

Metzger, L. E., "Utilization of US dairy ingredients in beverages, process cheese, and frozen products. USDEC training seminar. Cairo, Egypt, Sep 08" (2012). Dairy Science Publication Database. 640.
https://openprairie.sdstate.edu/dairy_pubdb/640