Document Type
Thesis - Open Access
Award Date
2025
Degree Name
Master of Science (MS)
Department / School
Dairy and Food Science
First Advisor
Prafulla Salunke
Library of Congress Subject Headings
Laccase.
Milk proteins.
Casein.
Micelles.
Publisher
South Dakota State University
Recommended Citation
Akter, Mahmuda, "Impact of Laccase on the Functionality of Milk Protein Concentrate and Micellar Casein Concentrate" (2025). Electronic Theses and Dissertations. 1725.
https://openprairie.sdstate.edu/etd2/1725
Rights Statement
