Document Type

Fact Sheet

Series No.

771

Description

Drying grain to moisture contents below 15 1/2 percent uses costly energy. This publication describes methods for energy savings during the grain drying process such as: using a stirring device, screening out trash, operating the dryer at the recommended settings, cooling in the storage gin, using dryeration, and a combination of high and low temperature drying.

Publication Date

1981

Format

application/pdf

Publisher

South Dakota State University

Rights

South Dakota State University

Comments

This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.

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