Fun with Foodella: A Pilot Study for Determining the Efficacy of a 2nd Grade Nutrition and Physical Activity Curriculum
Document Type
Article
Publication Date
8-2012
Keywords
Foodella, childhood obesity, nutrition, physical activity, obesity prevention
Abstract
Fun with Foodella is a nutrition and physical activity workbook designed for elementary-aged youth. The objective was to determine if the Fun with Foodella program increased participant preference for fruit, vegetables, low-fat dairy products, and physical activity. Four intervention (53 students) and four control (68 students) schools participated. Significant results within the intervention group included a positive preference change for cucumbers, celery, pineapple, flavored milk, cheese, yogurt, and physical activity. This pilot Foodella program, coordinated by Extension professionals, demonstrates that promoting nutrition education, taste testing and physical activity in second graders results in positive change.
Publication Title
Journal of Extension
Volume
50
Issue
4
Publisher
Extension Journal, Inc.
Rights
Copyright © 2012 Journal of Extension
Recommended Citation
Winter, Elizabeth M.; Stluka, Suzanne; Wells, Karlys; Wey, Howard; and Kemmer, Teresa M., "Fun with Foodella: A Pilot Study for Determining the Efficacy of a 2nd Grade Nutrition and Physical Activity Curriculum" (2012). Health and Nutritional Sciences Faculty Publications. 119.
https://openprairie.sdstate.edu/hns_pubs/119