Developing a Tool to Measure Workplace and University Wellness and Obesity-Prevention Policies, Opportunities, Initiatives and Notable Topics: The POINTS Audit

Authors

M Simon
Kendra Kattelmann, South Dakota State UniversityFollow
A Mathews
Lisa Franzen-Castle, University of Nebraska-LincolnFollow
Geoffrey Greene, University of Rhode IslandFollow
Adrienne A. White, University of MaineFollow
Onikia Brown, Auburn UniversityFollow
Melissa D. Olfert, West Virginia UniversityFollow
Carol Byrd-Bredbenner, Rutgers UniversityFollow
J Morrell
Tanya M. Horacek PhD, RD, Syracuse UniversityFollow

Document Type

Abstract

Publication Date

9-2016

Abstract

Learning Outcome: To describe the development of a tool to evaluate workplace and university wellness policies.

Publication Title

Journal of the Academy of Nutrition and Dietetics

Volume

116

Issue

9, Supplement

First Page

A47

DOI of Published Version

10.1016/j.jand.2016.06.156

Recommended Citation

Simon, M; Kattelmann, Kendra; Mathews, A; Franzen-Castle, Lisa; Greene, Geoffrey; White, Adrienne A.; Brown, Onikia; Olfert, Melissa D.; Byrd-Bredbenner, Carol; Morrell, J; and Horacek, Tanya M. PhD, RD, "Developing a Tool to Measure Workplace and University Wellness and Obesity-Prevention Policies, Opportunities, Initiatives and Notable Topics: The POINTS Audit" (2016). Health and Nutritional Sciences Faculty Publications. 316.
https://openprairie.sdstate.edu/hns_pubs/316