Most Recent Additions*
A Hands-On Educational Lesson That Includes Food Preparation Techniques Will Increase Knowledge and Consumption of Milk-Containing Foods Compared to an Educational Lesson Alone
Trisha Renae Bergjord
Recent Policy and Market Incentives for Organic and Other Ecologically-Based Farming Systems in the US Upper Midwest and the Southwest of France
Sherry K. Bertramsen
The Widening Corn Basis in South Dakota: Factors Affecting and the Impact of the Loan Deficiency Payment
Amy Lynn Dykema
The Timing of Introduction of Solid Food to the Infant Diet and Its Relationship to the Development of Allergy Precursors
Deborah A. Ekanger
A Comparison of South Dakota's Mandatory Price Reporting System to the AMS Voluntary Price Reporting System: An Empirical Analysis for Slaughter Steers Sold on a Live Basis
Randall Scott Keimig
Powwow Drum Singers: An Exploratory Study
Ellen M. Baird
Doner Auditorim, Large Green Room, South Wall
South Dakota State University
Doner Auditorim, Large Green Room, East Wall
South Dakota State University
Doner Auditorim, Large Green Room, North Wall
South Dakota State University
Doner Auditorim, Large Green Room, West Wall, Part 1
South Dakota State University
Doner Auditorim, Large Green Room, West Wall, Part 2
South Dakota State University
Doner Auditorim, Large Green Room, West Wall, Part 3
South Dakota State University
Doner Auditorim, Small Green Room, West Wall
South Dakota State University
Doner Auditorim, Small Green Room, North Wall
South Dakota State University
Doner Auditorim, Small Green Room, South Wall
South Dakota State University
*Updated as of 09/16/21.