This collection houses the proceedings and reports of the thirteenth annual SDSU Poultry Day held on November 5,1981.
Submissions from 1981
Agnet Computer Analysis Of Poultry Feeds, P. E. Plumart and C. W. Carlson
Effect Of Copper On The Sulfur Amino Acid Requirements Of Turkeys, A. Samie, A. B. Kashani, and C. W. Carlson
Effect of Pelleting With And Without Aureomycin On Egg Production, A. B. Kashani and C. W. Carlson
Fabrication Of Steaks From Spent Hens, W. J. Costello, J. D. Michels, S. C. Seideman, and P. R. Durland
Management And Nutrition Factors Affecting Egg Quality, William J. Owings
Some Effects Of Different Levels Of Distillers Dried Grain With Solubles And Oats On Fatty Liver Hemorrhagic Syndrome, C. C. Rakshit and C. W. Carlson
Some Effects Of Lactobacillus Cultures On Egg Production, C. C. Rakshit and C. W. Carlson
Sunflower Meal And Meat And Bone Meal As Protein Sources In Laying Hen Rations, S. M. Oruseibio and C. W. Carlson
The Effect Of Cellulase Supplementation And Various Wheat Bran Levels In Broiler Diets, K. H. Nahm, C. W. Carlson, A. W. Halverson, and A. B. Kashani
Thirteenth Annual Poultry Field Day, Animal Science Department
Wheat Bran In Grower Diets And Subsequent Performance Of Layers, A. B. Kashani and C. W. Carlson