Document Type
Report
Report Number
A.S. Series 76-30
Publication Date
1976
Summary
This experiment was conducted to obtain additional data on the value of rotary steam dried blood meal and meat meal as alternative protein sources to replace soybean meal in diets for growing finishing swine.
Number of Pages
3
Type
text
Format
application/pdf
Language
en
Publisher
Agricultural Experiment Station, South Dakota State University
Recommended Citation
Wahlstrom, Richard C. and Libal, George W., "Blood Meal and Meat Meal as Substitutes for Soybean Meal in Diets for Growing-Finishing Swine" (1976). South Dakota Swine Field Day Proceedings and Research Reports, 1976. 7.
https://openprairie.sdstate.edu/sd_swine_1976/7