Document Type
Article
Publication Version
Final
Publication Date
Spring 3-6-2019
Keywords
Sustainability; Sustainable agriculture, Climate variability, Food for growing population, Population by 2050
Description
In this lesson, students will learn about sustainability, where farmers/agriculturists can meet the needs of food, fiber, and fuel for the growing population. Students learn about growing population, its growth rate, major food source, sustainability barrel, potential ripple effects of positive impacts as well as the food waste and its effects.
Pages
33-37
Type
Format
Text
Language
English
Publisher
South Dakota State University
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.
Recommended Citation
Sara Colombe, Jennifer McLaughlin, Madhav P Nepal, Larry B. Browning, Matthew L. Miller and Peter T. White. 2019. Sustainable Agriculture Lesson for Middle School Classrooms. ILEARN Teaching Resources.1:34-37
PowerPoint
SustainableRelationshipWorksheet.docx (36 kB)
Work Sheet
Included in
Agricultural and Resource Economics Commons, Agricultural Education Commons, Biology Commons, Curriculum and Instruction Commons, Ecology and Evolutionary Biology Commons, Environmental Studies Commons, Secondary Education Commons, Teacher Education and Professional Development Commons