Supercritical fluid extraction as a deodorization tool: Effect on pea protein isolate properties
Document Type
Presentation
Publication Date
2020
Location
IFT20 Annual Meeting
Recommended Citation
Vatansever, S.; Ohm, J. B.; Simsek, S.; and Hall, C., "Supercritical fluid extraction as a deodorization tool: Effect on pea protein isolate properties" (2020). Dairy Science Publication Database. 2270.
https://openprairie.sdstate.edu/dairy_pubdb/2270
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