Supercritical carbon dioxide and ethanol extraction of pea flour

Authors

S. Vatansever
C. Hall

Document Type

Presentation

Publication Date

2020

Location

NPGA Annual Convention- Minot, ND

Recommended Citation

Vatansever, S. and Hall, C., "Supercritical carbon dioxide and ethanol extraction of pea flour" (2020). Dairy Science Publication Database. 2302.
https://openprairie.sdstate.edu/dairy_pubdb/2302