This community houses work produced by South Dakota State University graduate students. The collection includes both born digital ETDs, and digitized versions of printed theses and dissertations from 1883 to 2012.
Due to copyright restrictions, the collection contains both open access and university access theses and dissertations. University access items are only available to SDSU users, and on-campus visitors. Non-SDSU users wishing to access restricted materials may request items through their institution’s interlibrary loan services.

Open PRAIRIE strives to confirm that all open access items are clear of any copyright restrictions. Works in Open PRAIRIE are made available exclusively for educational purposes such as research or instruction. Literary rights, including copyright for published works held by the creator(s) or their heirs, or other third parties may apply. All rights are reserved unless otherwise indicated by the copyright owner(s).
Please contact the Electronic Resources and Scholarly Communications Librarian, Michael Biondo, with any issues, or questions concerning copyright infringement in this collection.

Finally, the development of this collection is ongoing. If you are a former South Dakota State University graduate student and wish to include your work in Open PRAIRIE, please contact us.

  • Theses and Dissertations in this collection are also housed in their departmental communities.
  • All signatures have been redacted.
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    ETDS from 1970

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    Supplementation with Vitamins A and D of Beef Cattle Finishing Rations Containing Various Levels of Carotene from Corn Silage and Corn Grain, Harold Richard King

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    The Effect of 2,4-D and Atrazine on the Growth Rate of a Mixed Algae Culture, John P. King

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    A Proposed Model for the Implementation of Play Therapy in Elementary Schools, Nancy King

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    Characteristics and Distribution of Staphylococci and Micrococci Isolated from Bovine Udders, Clyde Arnold Kirkbride

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    Abnormal Milk Evaluations in Eastern South Dakota Milk Plants and Dairy Herds, Edwin J. Kleen

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    Methods for Rapid Identification and Enumeration of Streptococcus Bovis from Water, Lawrence Robert Koupal

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    The comparison of using the backboard versus the basket rim as a point of aim in basketball shooting, Ronald L. Kouri

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    Parametric Programming on an Analog Computer, Vinod B. Kumar

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    Factor Analysis as a Tool in Identifying Some Factors Affecting the Structure of the Fluid Milk Processing Industry in South Dakota, Chong H. Lee

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    A Comparison of Management Systems for the Ewe Flock, Roger Allen Lind

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    Relationships of Homologous Erythropoietin, L-ascorbic Acid, and Iron Dextran to the Hemogram of Newborn and Doe Rabbits, Lloud Edward Lippert

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    Isolation an Characterization of the Virus of Epizootic Hemorrhagic Disease (EHD) of Deer, Hsing Kuei Liu

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    Optimization of a One-story Two-bay Steel Frame with Haunches by Linear Programming, Kenneth L. Loeschke

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    A Novel FM/AM Telemetry Transmitter, Robert L. Lounsbery

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    Spread of Plasticity from the Tip of a Penny-Shaped Crack, Zong Shyong Luo

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    The Effect of Group Counseling on the Self Concept, Richard Noel Manley

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    A Comparison of the Effect of Overt and Covert Responses on the Retention of Programed Material, Gary Merriam

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    The Influence of Sodium Phenobarbital on the Hepatic Adenosine Triphosphatase Activity and the Development of this Enzyme in the Rat, Gerald H. Mettler

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    Light and Color Responses of Apterous Cereal Aphids, Eugene Leslie Miller

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    Flavor Preference and Stability of a Low-Fat Dairy Spread, James Robert Miller

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    Effects of Off-Season Weight Training Programs on Development of Strength and Explosive Power of Football Players, Anthony Bartley Mitchell

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    The Effects of Selected Training Intensities and Durations on Blood Cholesterol and Selected Anthropometric Measurements, Alan Ingmar Molde

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    Mathematical Modelling of a First Order Transducer, Vijaykumar S. Monie

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    The Effects of Interval Training in Ambient Temperature Variations as Measured by Cardiovascular Endurance, Bernard Alexander Moore

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    A Comparison of a Low Protein Diet Plus Added Methionine with a Normal Diet for Three Strains of Laying Hens in Various Environments, Roger Dale Muller