Document Type
Report
Report Number
A.S. Series 72-9
Publication Date
1972
Summary
Low protein-low energy, low protein-high energy and high protein-high energy diets were fed to 2100 commercial egg-type pullets for twelve weeks when the pul lets were from 8 to 20 weeks of age. The crude protein and metabolizable energy contents of these diets were 10%, 1950 Gal/kg; 12%, 2900 Gal/kg and 16%, 2900 Gal/kg, respectively.
Number of Pages
2
Type
text
Format
application/pdf
Language
en
Publisher
Department of Animal Science, Agricultural Experiment Station, South Dakota State University
Recommended Citation
Homquist, Curt E. and Carlson, C. Wendell, "Effects of Various Pullet Grower Diets on Subsequent Layer Performance" (1972). South Dakota Poultry Field Day Proceedings and Research Reports, 1972. 3.
https://openprairie.sdstate.edu/sd_poultry_1972/3