The Dairy Science Publication Database is a comprehensive bibliography of the scholarly output of the Dairy Science Department. The overall majority of items in this series are metadata only.
For further information on this series please contact Dr. Vikram Mistry
Publications from 1998
Vitamins A and E in young calves., D. Hammell
Publications from 1997
Effect of emulsifiers and food gum on no fat ice cream., N. Krishnaswamy
Lactoperoxidase system effects on Escherichia coli K-12 in the manufacture of a high moisture and high pH cheese., R. S. Bangalore
Manufacture of reduced fat Mozzarella cheese using ultrafiltered sweet buttermilk and homogenized cream., V. S. Poduval
Mechanisms in the Pathogenesis of Enteric Diseases., C. J. Reitsma, D. R. Henning, C. Chase, and D. J. Hurley
Nutritional management strategies to increase energy intake of lactating cows., J. H. Ydstie
Proceedings of Dairy-Forage Conference Brookings, R. J. Baer, M. D. Wolkow, and K. M. Kasperson
Proceedings of SD Dairy and Forage Conference Brookings., D. J. Schingoethe, J. H. Ydstie, and F. C. Ludens
Proceedings of SD Dairy and Forage Conference, Brookings., D. J. Schingoethe, J. R. Nichols, M. J. Brouk, and H. A. Maiga
Proceedings of SD Dairy and Forage Conference, Brookings., D. J. Schingoethe and M. S. Piepenbrink
Proceedings of SD Dairy and Forage Conference, Brookings., D. J. Schingoethe and M. S. Piepenbrink
Use of milk from Holstein and Brown Swiss cows for cheese making., V. V. Mistry
Washed cow manure fermented by a fungal mycelium as a feedstuff. 3rd Ray Moore Biostress Res. Poster Day, SDSU, Brookings, S-3 (abstr), Jan 01, Y. K. Kim and D. J. Schingoethe
Publications from 1996
Cheese research update. 16th North Central Cheese Industries Association, Jan 01, V. V. Mistry
Effects of season and colostrum quality on health and vitamin A status of neonatal calves. 2nd R. A. Moore Biostress Research Poster Day, Jan 01, M. A. Boner and S. T. Franklin
Evaluation of corn distillers grains and ruminally protected methionine and lysine for lactating dairy cows., J. R. Nichols
Methods to evaluate protein quality of diets for lactating cows., M. S. Piepenbrink
Proceedings of Corn Utilization Conference., M. J. Brouk, C. R. DaCruz, and D. J. Schingoethe
Proceedings of Corn Utilization Conference., D. J. Schingoethe, M. J. Brouk, J. R. Nichols, and H. A. Maiga
Proceedings of Dairy-Forage Conference Brookings, C. R. Dacruz, M. J. Brouk, and D. J. Schingoethe
Proceedings of Dairy-Forage Conference Brookings, S. T. Franklin
Proceedings of Dairy-Forage Conference Brookings, S. T. Franklin and S. T. Franklin