This community houses work produced by South Dakota State University graduate students. The collection includes both born digital ETDs, and digitized versions of printed theses and dissertations from 1883 to 2012.
Due to copyright restrictions, the collection contains both open access and university access theses and dissertations. University access items are only available to SDSU users, and on-campus visitors. Non-SDSU users wishing to access restricted materials may request items through their institution’s interlibrary loan services.

Open PRAIRIE strives to confirm that all open access items are clear of any copyright restrictions. Works in Open PRAIRIE are made available exclusively for educational purposes such as research or instruction. Literary rights, including copyright for published works held by the creator(s) or their heirs, or other third parties may apply. All rights are reserved unless otherwise indicated by the copyright owner(s).
Please contact the Institutional Repository Coordinator, Michael Biondo, with any issues, or questions concerning copyright infringement in this collection.

Finally, the development of this collection is ongoing. If you are a former South Dakota State University graduate student and wish to include your work in Open PRAIRIE, please contact us.

  • Theses and Dissertations in this collection are also housed in their departmental communities.
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    ETDS from 2019

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    Impacts of Small Intestinal Enzyme Activity and Varying Corn Grain Processing Types on Feeding Behavior, and Growth Performance of Finishing Beef Steers, Wyatt Smith

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    Assessing the Impact of Interprofessional Education on the Attitudes and Interprofessional Competencies of Health Care Professionals: A Mixed methods Study, Jessica L. Stadick

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    A Study of Several Applications of Parallel Computing in the Sciences Using PETSC, Nicholas Stegmeier

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    Maximizing Ecosystem Services provided to the New Oil Crop Brassica carinata Through Landscape and Arthropod Diversity, Shane Stiles

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    Perceptions of Wyoming Agriculture Teachers about the Importance of SAE’s, Casey Styvar

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    The Economic and Social Values Associated with Small South Dakota Lakes, Aaron Patrick Sundmark

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    Differences in Running Mechanics and Tibial Plateau Dimensions between Overweight/Obese and Healthy Weight Children, Claire Sylvestre

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    Political Connectedness, Firm Performance and Corporate Risk Taking: Are Emerging Markets Different?, Augustine Tarkom

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    A Study of the Effect of Heat Treatment on 3D Printed PLA Impact Strength, Suresh Thota

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    How are Interannual Variations of Land Surface Phenology in the Highland Pastures of Kyrgyzstan Modulated by Terrain, Snow Cover Seasonality, and Climate Oscillations? An Investigation Using Multi-Source Remote Sensing Data, Monika Anna Tomaszewska

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    Novel Approaches to Evaluate and Enhance Neonatal Calf Gastrointestinal Health and Development, Fernanda Trindade da Rosa

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    Preservice Agricultural Education Majors’ Perceptions of Integrating Science into Agriculture, Kasey Trocke

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    Relationship of Weight-Related Eating Behaviors and Weight-Loss of Participants in a Proprietary Weight-Loss Program, Megan Tschakert

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    New Approach for Temporal Stability Evaluation of Pseudo-Invariant Calibration Sites (PICS), Fatima Tuz Zafrin Tuli

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    Reducing the Large Class Code Smell by Applying Design Patterns, Bayan Turkistani

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    The Role of a Community Coach in Rural Food Councils in Six Midwestern States, Kaitlyn Tusha

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    Direct and Indirect Effects of Recent Gizzard Shad Introductions in Four South Dakota Small Impoundments, Branson Vanderbush

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    Development of Computational Techniques for Identification of Regulatory DNA Motif, Cankun Wang

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    Comparing Gut Microbiome and Virome in the Breast Milk- and Formula-fed Late Preterm Infants, Zyi Wang

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    Identifying Critical Genes for Cholesterol Metabolism in Macrophages Using CRISPR-Cas9 Whole-Genome Screens, Kevin Wanniarachchi

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    Assessing Freshwater Mussel (Bivalvia: Unionidae) Assemblages and Effects of Eutrophication on Pyganodon grandis in Lakes of Eastern South Dakota, Katherine M. Wollman

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    Increasing Accumulation of Glyceollins in Soybeans via Optimization of the Fungal Incubation Process, Stephanie Wootton

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    Effects of a Low Allergenic Soybean Variety on Gut Permeability, Digestibility and Growth Performance in Pigs, Katelyn M. Zeamer

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    The Tortoise (Wildfire) and the Hare (Heavy Winter Grazing) for Promoting Heterogeneity and Improving Ecosystem Services, Lucas W. Zilverberg

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    Improvement of Dried Distillers’ Grains with Solubles Utilizing Pretreatments and Fungal Fermentation, Burgandy Zschetzsche