This is collection of Circulars produced by the SDSU Cooperative Extension Service and the U.S. Department of Agriculture.

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Circulars from 1930

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Window Treatment, Mary A. Covert

Circulars from 1929

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Aids for the Shopper, Anita Andrews

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Beautifying the Home Grounds, A. L. Ford

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Colors to Choose, Anita Andrews

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County Extension Work in South Dakota, A.E. Anderson

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News at the Crossroads, L. E. Childers and C. D. Byrne

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Possibilities with Dye, Anita Andrews

Circulars from 1928

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Better Team Hitches For South Dakota, W. R. Hauser

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Cow Testing Pays, G. Heebink

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Food Needs for Health, Mary A. Dolve

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Grow Healthy Chicks, D. C. Henderson

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Milk, The Growth Food For Health, Mary A. Dolve

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Our Changing Agriculture, A. E. Anderson

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Refreshing Beverages and Nourishing Drinks, Mary A. Dolve

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Regulating and Coordinating Health Factors: Salads, Susan Z. Wilder

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The Health Value of Whole Grains: Quick Breads and Cookies, Susan Z. Wilder

Circulars from 1927

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Alfalfa For Livestock, A.E. Anderson

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Available Agricultural Engineering Circulars and Blue Print Plans, A.E. Anderson

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Care of Clothing, May Kiethline and Loretta McElmurry

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Care of the Sick, H. L. Youtz

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Desserts That Are Different, Susan Z. Wilder

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Economy in Clothing Selection: Cotton Materials, May Kiethline and Loretta McElmurry

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New Christmas Gifts, May Kiethline

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New Clothes From Old, May Kiethline and Loretta McElmurry

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New Meat Dishes, Susan Z. Wilder

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Pit and Trench Silos, R. L. Patty

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Preventing the Spread of Disease, H. L. Youtz

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Sweet Clover for Profit, A.E. Anderson

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Teacher's Manual for Farm Record Keeping, R. H. Rogers

Circulars from 1926

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Black Stem Rust and the Common Barberry in South Dakota, Raymond O. Bulger

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Clothes for Tots, May Kiethline

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Clothing Handbook for Club Girls, May Kiethline

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Constipation, Mary A. Dolve

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Cutting Curing and Canning Pork, F. H. Helmreich and Turner Wright

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Dishwashing: Kitchen Aids, Susan Z. Wilder

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Feed Crops for Late Planting, Ralph E. Johnston

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First Aid for the Home Folks, Susan Z. Wilder

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Hog Lice and Hog Mange, G. S. Weaver

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Manual and Guide for Teaching Farm Record Keeping, R. H. Rogers

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Phases of Poultry Work: Breeding Stock, Its Selection, and Care, Clara M. Sutter

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Phases of Poultry Work: How to Candle Eggs, Clara M. Sutter

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Phases of Poultry Work: Proper Way to Set a Hen, Artificial Incubation, Selection of Eggs, Clara M. Sutter

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Phases of Poultry Work: Range and Housing of Chicks, W.F. Kumlien

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Phases of Poultry Work: Sanitation Helps to Keep Hens Healthy, Clara M. Sutter

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Practical Helps in Dressmaking, May Kiethline

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Quality Alfalfa Seed: A South Dakota Crop, Ralph E. Johnston and R. H. Rogers

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South Dakota Cereals, Mary A. Dolve

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The Home Vegetable and Fruit Garden, A. L. Ford

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The Selection of Kitchen Utensils, Susan Z. Wilder

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Treating Seed Grains in South Dakota, Ralph E. Johnston and George H. Valentine

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Wheat for Profit, E. W. Hardies and Ralph E. Johnston

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Winter Vegetable Cookery, Mary A. Dolve

Circulars from 1925

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A Year's Progress with South Dakota's Farm Electric Test Line, R. L. Patty

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Christmas Gifts, May Kiethline

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Early Maturing Grain Crops for Hogs, W.F. Kumlien

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Hog Pastures: Crops for South Dakota, W.F. Kumlien

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Household Pests, A. L. Ford

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New Wall Finishes, Susan Z. Wilder

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Planning the Living Room, Susan Z. Wilder

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Rural Leaders' Hand Book, George A. Starring

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South Dakota's Agricultural Program, R. H. Rogers

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Spring Frocks Up to Date, Azalea Linfield

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The Modern Kitchen: A Step Saver, Susan Z. Wilder

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Three Meals A Day, Mary A. Dolve

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Useful Homemade Equipment, Clara M. Sutter

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Use More Milk, Mary A. Dolve

Circulars from 1924

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Adequate Diet for the School Child, Susan Z. Wilder

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Alfalfa in South Dakota, Ralph E. Johnston

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Alfalfa Seed: Producing the Crop, Ralph E. Johnston

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Becoming Hats, Azalea Linfiled

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Better Use of Home Grown Products, Susan Z. Wilder

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Christmas Specials in Cookery, Mary A. Dolve

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Clothing Club Manual, Azalea Linfield

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Clothing Club Manual, Azalea Linfiled

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Cured Meats Temptingly Served, Susan Z. Wilder

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Custards Plain and Fancy, Susan Z. Wilder

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Desserts To Your Taste, Susan Z. Wilder

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Diet - The Underweight Child, Susan Z. Wilder

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Diversification, H. D. McCollough

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Dyeing, Tinting, and Tie-Dyeing, Azalea Linfield

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Food Club Manual, Susan Z. Wilder

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Food Club Manual, Susan Z. Wilder

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Food Club Manual, Susan Z. Wilder

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Footwear, Azalea Linfield

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From Frame to Frill, Azalea Linfiled

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Gift Suggestions, Helen Day Lorshbough

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Handmade Flowers, Azalea Linfield

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Hog Cholera, Gilbert S. Weaver

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Home Orchards for South Dakota, A. L. Ford

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How To Take A Farm Inventory and Make A Net Worth Statement, H. D. McCollough

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Individual Note in Curtaining, Susan Z. Wilder

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Jelly Making, Susan Z. Wilder

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Manual and Guide For Teaching Farm Accounts, H. D. McCullough

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Meat Canning, Susan Z. Wilder

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Milk Testing: A Suggest Team Demonstration for Dairy Club Members, W.F. Kumlien

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Neufchatel Cheese, Mary A. Dolve

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Phases of Poultry: Canning for Market, Clara M. Sutter

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Phases of Poultry: Care and Feeding of Young Chicks, Clara M. Sutter

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Phases of Poultry: Common Diseases, Clara M. Sutter

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Phases of Poultry Work: Feeding, Clara M. Sutter