The Dairy Science Publication Database is a comprehensive bibliography of the scholarly output of the Dairy Science Department. The overall majority of items in this series are metadata only.
For further information on this series please contact Dr. Vikram Mistry
Publications from 2010
Management and conservation of high quality forages. Nutritional management of Dairy Cows Workshop. Quito, Ecuador, Jan 01, A. D. Garcia
Management and growth of dairy heifers. Nutritional management of Dairy Cows Workshop. Quito, Ecuador., Jan 01, A. D. Garcia
Microscopic observations of multispecies biofilm of different structures on whey concentration membranes, A. N. Hassan and S. Anand
Milk safety and quality. Midwest Dairy Association Retail Academy Training Seminar. Des Moines, IA, May 06, L. E. Metzger
Milk safety and quality. Midwest Dairy Association Retail Academy Training Seminar. Kansas City, MO, Oct 21, L. E. Metzger
Milk safety and quality. Midwest Dairy Association Retail Academy Training Seminar. Omaha, NE, May 12, L. E. Metzger
Milk safety and quality. Midwest Dairy Association Retail Academy Training Seminar. Omaha, NE., May 12, L. E. Metzger
Molecular detection of antibiotic-resistant genes in staphylococcus aureus isolates from mastitic sahiwal zebu cattle, R. Kumar, B. R. Yadav, S. K. Anand, and R. S. Singh
Monitoring changes in the non-casein nitrogen fraction of raw milk during storage using casein/fat standardizer (CFS), P. Salunke, J. Amamcharla, and L. E. Metzger
Nutrition impact on milk composition. Nutritional management of Dairy Cows Workshop. Quito, Ecuador, Jan 01, A. D. Garcia
Nutrition impact on milk composition. Nutritional management of Dairy Cows Workshop. Quito, Ecuador., Jan 01, A. D. Garcia
Overview of research at the midwest dairy food research center. Midwest Dairy Association Board Meeting. Minneapolis, MN, Oct 05, L. E. Metzger
Pasteurized vs raw milk: no contest. South Dakota State University: 27th Annual Nutrition Seminar, Mar 15, A. D. Garcia
Performance and amino acid utilization of early lactation dairy cows fed regular or reduced-fat dried distillers grains with solubles, K. Mjoun, K. F. Kalscheur, A. R. Hippen, and D. J. Schingoethe
Prevalence of adhesin and toxin genes among isolates of staphylococcus aureus obtained from mastitic cattle, R. Kumar, B. R. Yadav, S. K. Anand, and R. S. Singh
Production of alpha lactalbumin enriched concentrate from serum whey, C. Marella, P. Salunke, L. E. Metzger, and K. Muthukumarappan
Replacement of starch from corn with non-forage fiber from distillers grains and soyhulls in diets of lactating dairy cows., S. D. Ranathunga, K. F. Kalscheur, A. R. Hippen, and D. J. Schingoethe
Respiratory disease in young dairy calves., A. D. Garcia and R. Daly
Response of lactating dairy cows to high protein distillers grains or 3 other protein supplements, K. A. Christen, D. J. Schingoethe, K. F. Kalscheur, and A. R. Hippen
Ruminal degradability and intestinal digestibility of protein and amino acids in soybean and corn distillers grains with solubles products, K. Mjoun, K. F. Kalscheur, A. R. Hippen, and D. J. Schingoethe
Ruminal degradability of forages and diets in lactating dairy cows fed a hemicellulose extract, K. J. Herrick, M. Abdullah, A. R. Hippen, and D. J. Schingoethe
Saccharomyces cerevisiae fermentation product in dairy cow diets containing dried distillers grains plus solubles., A. R. Hippen, D. J. Schingoethe, K. F. Kalscheur, and P. L. Linke
Sodium reduction in processed cheese. Dairy Management Inc.- Dairy Innovation Forum. Scottsdale, AZ., Feb 09, L. E. Metzger
Starter cultures and cattle feed manipulation enhance conjugated linoleic acid levels in cheddar cheese, M. S. Mohan, S. Anand, K. F. Kalscheur, and A. N. Hassan