The Dairy Science Publication Database is a comprehensive bibliography of the scholarly output of the Dairy Science Department. The overall majority of items in this series are metadata only.
For further information on this series please contact Dr. Vikram Mistry
Publications from 2011
Steam-flaked soybeans in dairy cattle diets., H. Bruns
Steam-flaked soybeans in lactating dairy cow diets., H. R. Bruns, K. F. Kalscheur, D. J. Schingoethe, and R. Rosenbloom
The future of dairy ingredient research. AMPI Producer Meeting. George, IA, Feb 16, L. E. Metzger
Use of capillary gel electrophoresis for quantification of individual milk proteins in ultra- and microfiltration retentate., P. Salunke, C. Materlla, and L. E. Metzger
Use of fluorescence spectroscopy for monitoring vitamin D fortification of skim milk., J. K. Amamcharla and L. E. Metzger
Why Milk? Midwest Dairy Association Producer Meeting. Rochester, MN, Jan 01, L. E. Metzger
Publications from 2010
Amino acid utilization from corn distillers grains-based diets for dairy cows., K. Mjoun
Amino acid utilization in dried distillers grain with solubles based diets for dairy cows, K. Mjoun and K. F. Kalscheur
Application of salt whey in process cheese food made from young cheddar cheese containing exopolysaccharides, J. Janevski, A. N. Hassan, and L. E. Metzger
Assessing corn quality. University of UNA La Molina. Lima, Peru, Jan 01, A. D. Garcia
Capabilities of Institue of Dairy Ingredient Processing. Grande Cheese board meeting. Fond du Lac, WI., Apr 29, A. R. Hippen and A. D. Garcia
Case Studies in Novel Food Processing Technologies., P. Chen, S. Deng, X. L. Cheng, and L. Metzger
Characterization of microorganisms isolated from biofilms formed on whey reverse osmoisis mebranes, A. C. Biswas, M. Avadhanula, S. Anand, and A. N. Hassan
Characterization of rennet coagulation of milk concentrated by vacuum condensing and ultrafiltration, P. Upreti, V. V. Mistry, and M. R. Acharya
Cheese with calcium lactate crystal inhibitor., L. E. Metzger and D. A. Grindstaff
Corn and its byproducts dairy cattle diets. International Symposium on Advances in Dairy Production. Lima, Peru., Jan 01, A. D. Garcia
Dairy cows and mycotoxins: testing and vigilance can reduce risk for producers, A. D. Garcia
Dairy product research at the midwest dairy food research center. Dairy Management Inc. Board Meeting. Chicago, IL, May 10, L. E. Metzger
Dairy profitability 101: milk quality and feed efficiency, A. D. Garcia
Dealing with mycotoxin-contaminated forages, A. D. Garcia
Development of a rapid method for determination of lactose in process cheese using a blood glucose meter, A. C. Biswas, J. Amamcharla, and L. E. Metzger
Digestibility of forages and diets in lactating dairy cows fed a hemicellulose extract, K. J. Herrick, A. R. Hippen, D. J. Schingoethe, and K. F. Kalscheur
Distillers grains use in dairy cow diets. DDGS Workshop. Torreon, Mexico, Jan 01, K. F. Kalscheur
Distillers grains use in dairy cow diets. DDGS Worshop. Torreon, Mexico, Sep 30, K. F. Kalscheur