The Dairy Science Publication Database is a comprehensive bibliography of the scholarly output of the Dairy Science Department. The overall majority of items in this series are metadata only.

For further information on this series please contact Dr. Vikram Mistry

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Publications from 2008

 

Feeding in times of high feed costs. Hubbard Feeds Dairy Focus Meeting. Winona, MN., A. D. Garcia

 

Feeding wet corn distillers grains to transition and lactating cows., G. S. Mpapho

 

FFA dairy foods contests offer many experiences., R. J. Baer

 

Focus on growing heifer nutrition, keys to successful use of high Distillers diets. Dairy Workshop. Edgerton, MN., Dec 17, A. D. Garcia

 

Focus on growing heifer nutrition, keys to successful use of high Distillers diets. Dairy Workshop. Watertown, SD., Dec 18, A. D. Garcia

Link

High priced corn and dairy cow rations., A. D. Garcia, K. F. Kalscheur, A. R. Hippen, and R. Schafer

 

Hiring and managing es-speaking employees., A. D. Garcia

 

Hispanic Labor Relations. Nebraska Dairy Convention, Feb 19, A. D. Garcia

 

Improving value and utilization of distillers grains. Dairy Producers of Wisconsin Conference. Madison, WI, Mar 10, A. D. Garcia

 

Indicators of animal welfare, cow comfort, and its economic impact. 2008 National Women in Agriculture Educators Conference. Oklahoma City, Oklahoma. April 1-2., A. D. Garcia

 

Influence of native casein concentrates on process cheese texture., P. Salunke and L. E. Metzger

 

Institue for Dairy Ingredient processing. United States Dairy Export Council dairy ingredient application trade mission. Tokyo, Japan, Bangkok, Thailand., Sep 20, L. E. Metzger

Link

Lactation performance and amino acid utilization of cows fed increasing amounts of de-oiled dried distillers grains with solubles., K. Mjoun, K. F. Kalscheur, A. R. Hippen, and D. J. Schingoethe

 

Lactation response of dairy cows fed distillers grains versus oilseed meals., K. A. Christen

Link

La preocupacion por las micotoxinas en granos de destilería destinados a rumiantes, A. D. Garcia, K. F. Kalscheur, A. R. Hippen, and D. J. Schingoethe

 

Livestock health in organic systems. Organic Dairy 101: A Workshop for Dairy Support Professionals. Marshall, MN, Feb 05, A. D. Garcia

 

Low-fat processed cheese. Dairy Management Inc.-Dairy Innovation Forum. Scottsdale, AZ, Feb 20, L. E. Metzger

 

Manufacture and characterization of whey protein concentrate from microfilatration of milk., H. S. Somni and V. V. Mistry

 

Manufacture and characterization of whey protein concentrate from microfiltration of milk. IFT GreatPlains subsection student competition, SDSU, Brookings, Mar 28, H. Somni and V. V. Mistry

 

Manufacture of cheddar cheese with added sodium gluconate., C. Phadungath and L. E. Metzger

 

Microbial induced defects in cheddar cheese. NCCIA Cheese Grading Workshop, Dairy Science Department, SDSU, Brookings., May 13, S. K. Anand

 

New horizons in ethanol byproducts. Dairy Calf and Heifer Conference. Rochester, MN, Jan 01, K. F. Kalscheur

Link

Non-invasive detection of fatty liver in dairy cows by digital analyses of hepatic ultrasonograms., G. Bobe, V. R. Amin, A. R. Hippen, and P. She

 

Nuts and bolts of on-farm concentration of milk. Dairy Producer Symposium, San Luis Obispo, CA, Oct 18, V. V. Mistry

 

O dano térmico na silage de alfalfa., A. D. Garcia

 

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