This community contains the theses and dissertations of the South Dakota State University, Department of Animal Science. The Department of Animal Science offers graduate programs leading to the Master of Science and Doctor of Philosophy degrees in Animal Science, or the Doctor of Philosophy degree in Biological Sciences.
Due to copyright restrictions, the collection contains both open access and university access theses and dissertations. University access items are only available to SDSU users, and on-campus visitors. Non-SDSU users wishing to access restricted materials may request items through their institution’s interlibrary loan services.

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ETDS from 2016

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Characterization of Small Non-Coding RNAs in the Seminal Plasma of Beef Bulls with Predicted High and Low Fertility, Stephanie Perkins

ETDS from 2015

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The Influence of Dietary Calcium Supplementation on Beef Tenderness in Steers Fed Zilpaterol Hydrochloride, Justin Carothers

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Effect of Timing of Artificial Insemination and Estrus Expression using Sexed Semen on Pregnancy Rates in Holstein Dairy Cows, Stephen Crego

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Determining the Efficacy of Predicting Beef Tenderness Using Proteins from Purge, Mo Jia

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Determining the Relationship Between PH and Instrumental Color Measurements to Predict Water-Holding Capacity and Sensory Juiciness, Kaleigh Kerns

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Heritability and Genome Wide Association Study for Epitopix Escherichia Coli O157:H7 Vaccine Response in Beef Calves, Kara B. Marley

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Partially Accounting for Discovery Bias in Genomic Selection by Conditioning Out Subsets of the Population During Training, Jamie Tart Parham

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Changes in Fertility Associated with Estrus Expression and the Influence of Varying Time of Insemination with Liquid and Frozen Semen on Pregnancy Success, Brittany N. Richardson

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Energy Status of Steers Dictates Effectiveness of Glycerol Inclusion in High-Roughage and High-Concentrate Feedlot Diets, Erin M. Rife

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Effects of Processing Conditions on Nutritional Quality and Glucosinolate Concentration of In vitro Incubations of Several Oilseed Meals, Adolf N.O. Sackey

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The Evaluation of Chromium Propionate Supplementation on Insulin Responsiveness in Finishing Steers and Energy Status in Newly Weaned Steer Calves, Zachary K. F. Smith

ETDS from 2014

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Determining Methods for Processed Meat Quality Assessment and Evaluating the Inclusion of Dried Distillers Grains with Solubles on Pork Trim for Sausage Manufacturing, Jarrod Bumsted

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Effects of Urea Supplementation in Finishing Diets Containing 25% Modified Distillers Grains on Growth and Carcass Characteristics in Yearling Steers, and in Situ Protein Degradation of Commonly Used Feedstuffs in High Concentrate Rations, Levi Garbel

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Changes in Ovarian Function Associated with Circulating Concentrations of Estradiol During the Preovulatory Period and Its Influence on Sperm Transport and Embryonic Development, Erin L. Larimore

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The Effects of Maternal Energy Restriction During Mid-Gestation on Growth Performance, Immune Function, and Gene Expression in the Resultant Beef Offspring, Anna Rose Taylor

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Development of the Immune System in Horses and the Effects of Dietary Yeast Supplementation on Cell Surface Markers, Immunoglobulins, and Fecal Parasitic Egg Counts, Rebecca Whitlock

ETDS from 2013

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The Effect of Handler Personality Type on Feedlot Cattle Behavioral Responses, Heidi K. Franzky

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Beef Retailer Perception of Consumer Buying Habits, Jason Everett Johnson

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The Influence of Growth Stage on Carcass Composition and Factors Associated with Marbling Development in Beef Cattle, Simon Alexander Kern

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Effects of Preovulatory Estradiol Concentration on Embryo Survival and Pregnancy Establishment in Beef Cows, Crystal A. Madsen

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Investigation of Pre-and Post-Harvest Factors Influencing Beef Tenderness, Dustin Andrew Mohrhauser

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Effects of Supplemental Fat Source on Total Tract Digestibility, Rumen Fermentation, Carcass Characteristics, and Feedlot Performance of Growing Lambs, Paige L. Redding

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Phenotypic Correlation Estimation of E.Coli O157 SRP and Bovine Viral Diarrhea Vaccine Response with Birth and Weaning Weight in Cattle, Xuwen Sheng

ETDS from 2012

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The Effects of Slow-release Urea on Nitrogen Metabolism and Fiber Digestion in Steers Fed High-forage Diets, Carrie LaVonne Cox

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Restoring Native Tallgrass Prairie and Improving Profitability on Eastern South Dakota Grasslands with Intensive Early Stocking, Kyke Dean Schell

Theses/Dissertations from 2006

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Effects of Feeding Varying Concentrations of Dry Distillers Grain with Solubles to Finishing Steers on Feedlot Performance, Nutrient Management and Odorant Emissions, Clinton Stanley Benson

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Association of Molecular Markers with Carcass Traits in Beef Cattle, Angela M. Sanborn

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Response of Gestating Beef Cows to Limit-fed Diets Containing Rolled Barley, Earl Hasting Ward

Theses/Dissertations from 2005

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Effectiveness of Dried Distillers Grains Plus Solubles as a Protein Source for Beef Cows Consuming Mature, Low Protein Forage, Heidi L. Doering-Resch

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Aspects of Nucleotide Nutrition in Pigs, Christopher D. Mateo

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Using Serum Chemistry Profiles to Predict Beef Tenderness for The Purpose of On-line Instrument Grading, Jonathan L. Spronk

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The Influence of Calcium Metabolism on Beef Tenderness, Theresa Anne Walsh

Theses/Dissertations from 2004

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Effect of Decreased Estradiol-17β on the Insulin-Like Growth Factor-I System in Pigs, Chaundra K. Hilleson-Gayne

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Phosphorus Digestibility of Inorganic Phosphorus Sources by Growing Pigs, Grant I. Petersen

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Evaluation of Wet Distillers Grains with Solubles as Compared to Dry Distillers Grains with Solubles Fed to Growing and Finishing Steers, Kristina B. Santiago-Mateo

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Optimizing Consumer Acceptance of Beef Chuck Steaks Through Alternative Fabrication, Marketing, And Consumer Education, Gina Searls

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Effects of Prairie Dogs on Plant Community Composition and Vegetation Disappearance in Mixed-Grass Prairie, Matthew B. Stoltenberg

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Determining the Optimum Ribeye Size for Beef Retail Consumers, Kurtis K. Sweeter

Theses/Dissertations from 2003

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Genetic Parameters For Feed Efficiency and Related Traits In Beef Cattle, Adrienne M. Hilbrands

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Evaluating Consumer Acceptability and Willingness to Pay for Various Beef Chuck Muscles, Anna Catherine Kukowski

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Influence of Starch or Fiber on Realimentation of Transit Stressed Ruminants, Chad J. Mueller

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Effect of Body Weight and Reproductive Status on Phosphorus Digestibility and Efficacy of Phytase in Pigs, Rommel C. Sulabo

Theses/Dissertations from 2002

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Calcium, Phosphorus, and Amino Acid Digestibilities in Low Phytate Corn by Growing Pigs, Robert A. Bohlke

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Genetics Factors in Postmortem Muscle Metabolism that Influence Beef Tenderness, Bruce Cameron Shanks

Theses/Dissertations from 2001

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Associations of Leptin Gene Marker with Carcass Traits in Cattle, Chad Bierman

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Location of Mode of Action of Monensin-Sodium and Subsequent Effect on Consumption Behavior when Administered into Growing Steers, Sheri J. Bierman

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Soybean Hulls and Trace Mineral Supplementation Effects on Performance and Mineral Status of Feeder Calves, Howars M. Blalock

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The Allometric Growth of Adipose Tissues in Beef Cattle, Kelly W. Bruns

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Effect of High Oil Corn on Feedlot Performance, Carcass Characteristics, Meat Quality, and Case Life Properties in Feedlot Steers, Monica S. Eibs

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Predicting the Value of Feeder Calves by Obtaining Performance and Carcass Data and by Reviewing Health and Management Factors at the Ranch of Origin, Nancy K. Grathwohl