This community contains the theses and dissertations of the South Dakota State University, Department of Animal Science. The Department of Animal Science offers graduate programs leading to the Master of Science and Doctor of Philosophy degrees in Animal Science, or the Doctor of Philosophy degree in Biological Sciences.
Due to copyright restrictions, the collection contains both open access and university access theses and dissertations. University access items are only available to SDSU users, and on-campus visitors. Non-SDSU users wishing to access restricted materials may request items through their institution’s interlibrary loan services.

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ETDS from 1973

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Amino Acid Supplementation of Opaque-2 Corn for Growing Pigs, Reid V. Merrill

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Some Effects of Dietary Fats or Copper on Growth and Lipid Composition of Turkeys and Rats, Richard A. Nelson

ETDS from 1972

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Biological Studies of the Bumblebees of Eastern South Dakota, Francis Paul Andress

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Chlortetracycline and Sulfamethazine Supplementation for Feedlot Lambs, Floyd Michael Byers

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Amino Acid Supplementation of Low Protein Layer Diets, Harlal Choudhury

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Manganese-iron Relationships Influencing Certain Blood Parameters and Organogenesis in Pregnant and Fetal Rabbits, Gerald R. Cizadlo

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Sulfur and Methionine Supplementation with Urea for Feedlot Cattle, Bryan E. Davidson

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Dung Beetle Population Fluctuations as Influenced by Ultra-low-volume Insecticides Aerially-applied for Fly Control on Cattle, Ernest Sheridan Del Fosse

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Biologies of Altica subplicata (LeConte) and Disonycha alternata (Illiger) (Coleoptera: Chrysomelidae) found on Salix interior Rowlee, David H. Deswarte

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The Effect of Level of Dietary Protein on the Growth and Carcass Characteristics of Growing-Finishing Swine Fed to a Heavy Weight, Keith E. Gilster

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Effects of Erythropoietin on Intestinal Iron Absorption in Rabbits, Thomas John Hajek

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Taxonomic Composition, Biomass, and Trophic Structure of Grassland Invertebrates at Cottonwood, South Dakota, Pauline Estelle Hamm

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Tissue Ammonium Nitrogen in Sheep Tongue, Liver and Kidney Following Death by Ammonia Intoxication, Dale L. Jaquette

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Carboxymethylcellulose as a Carrier for Follicle Stimulating Hormone in the Female Rat and Bovine, C. Leroy Johnson

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Implications of the Uropygial Gland and Skin in the Excretion of Insecticides from Birds, Gary Edmond Northwall

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Influence of Estrus Synchronization with MGA on Subsequent Ovum Transport and Fertility in Beef Cows, John D. Reed

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The Effect of Range Condition and Season of Grazing on the Amount and Quality of the Diet Selected by Grazing Steers, David W. Rodgers

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The Effects of Protein Level and Age on Performance, Carcass Characteristics and Nutrient Digestibility of Growing-finishing Swine, Tim S. Stahly

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Bionomics of a Greenbug Parasite Lysiphlebus testaceipes (Cresson), Barrington M. J. Tyler

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Fresh and Cured Properties of Low Quality (PSE) Hams as Compared to Normal Hams, Thomas H. Van Meeteren

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The Effects of Chlorpropamide in Diets of Gravid Gilts on Embryo Survival, Fetal Weight and Fetal and Dam Blood Sugar Levels, Duane E. Wachholz

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Effects of Manganese Chloride on Gravid Gilts and Newborn Pigs, Dale A. Wade

ETDS from 1971

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Temperature Computer Measurements, Production and Carcass Traits of Individually Fed Weight Constant Steers, Lowell M. Anderson

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Effects of Various Levels of Dietary Selenium and Arsenic on Chickens, Richard L. Arnold

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Effects of Various Factors on the Rachitogenic Activity of Isolated Soy Protein, Donald James Arshem

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Prediction of Beef Palatability Factors and Relationships Between Live and Carcass Traits, Richard J. Berns

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Various Forms of Dehydrated Alfalfa in High-concentrate Cattle Finishing Diets, Jerry D. Burkhardt

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A Characterization of Four Prairie Grasses, Carolyn A. Cogswell

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Parasites of Shrews in Brookings County, South Dakota, Gary D. Collins

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The Effects of Rapid Decompression on Total Plasma Phospholipids and Selected Hematological Parameters in Dogs, Lawrence J. Fortuna

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The Effects of Erythropoietin, Dibenzyline, and Iron Dextran on the Hemogram of Doe and Fetal Rabbits, Eugene Austin Gardner

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Pasture Supplementation of Beef Cattle Followed by Drylot Finishing with High-concentrate Rations and Antibiotic Supplement, Cecil R. Graber

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Effects of Delactosed Whey, Skim Milk, and Sugar on Ration Palatability and Performance of Early Weaned Pigs, Larry A. Hauser

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The Use of Iodine and Chlormadinone Acetate to Suppress Sexual Maturity in Chickens, Curtis Eldon Holmquist

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The Effects of Acute Ammonia Toxicity on Certain Homogram Parameters in Sheep, William C. Kirkpatrick

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Ovine Body Composition as Influenced by Live Weight, Wallace Jon Koester

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The Relationship of Porcine Muscle Fiber Size and Number to Management, Meatiness and Quality, Ronald J. Smith

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Evaluation of Orally Administered Sodium D-Thyroxine as a Teratogen in New Zealand White Rabbits, Gary A. Thibodeau

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Metabolism of Urea Nitrogen by Rumen Ciliate Protozoa, Alan Lewis Vogel

ETDS from 1970

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Studies on Factors Affecting Stored Energy Characteristics of Baby Pigs at Birth and Subsequent Changes During Early Neonatal Life, R. Harry Anderson

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Physical Conditioning and Ammonium Carbonate Affecting Blood Ammonium and Swimming Performance of Dogs, Larry Alan Bjurstrom

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Lungworms of Mountain Goats in the Black Hills of South Dakota, Dale W. Block

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Ochratoxin in Poultry Feeds : Toxic Effects on Hens, Harlal Choudhury

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Studies of High Level Copper Supplementation to Rations for Growing-Finishing Swine, Larry Wayne De Goey

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The Effect of Fertilization of a Native Lowland Pasture on Forage Intake and Nutritional Value of Diet Selected by Grazing Sheep, John Joseph Doyle

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Predicting the Yield of Fat, Bone and Edible Portion from Pork Carcasses, Daniel H. Gee

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Supplementation with Vitamins A and D of Beef Cattle Finishing Rations Containing Various Levels of Carotene from Corn Silage and Corn Grain, Harold Richard King

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A Comparison of Management Systems for the Ewe Flock, Roger Allen Lind

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Relationships of Homologous Erythropoietin, L-ascorbic Acid, and Iron Dextran to the Hemogram of Newborn and Doe Rabbits, Lloud Edward Lippert

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A Comparison of a Low Protein Diet Plus Added Methionine with a Normal Diet for Three Strains of Laying Hens in Various Environments, Roger Dale Muller