This community contains the theses and dissertations of the South Dakota State University, Department of Animal Science. The Department of Animal Science offers graduate programs leading to the Master of Science and Doctor of Philosophy degrees in Animal Science, or the Doctor of Philosophy degree in Biological Sciences.
Due to copyright restrictions, the collection contains both open access and university access theses and dissertations. University access items are only available to SDSU users, and on-campus visitors. Non-SDSU users wishing to access restricted materials may request items through their institution’s interlibrary loan services.
ETDS from 1972
Influence of Estrus Synchronization with MGA on Subsequent Ovum Transport and Fertility in Beef Cows, John D. Reed
The Effect of Range Condition and Season of Grazing on the Amount and Quality of the Diet Selected by Grazing Steers, David W. Rodgers
The Effects of Protein Level and Age on Performance, Carcass Characteristics and Nutrient Digestibility of Growing-finishing Swine, Tim S. Stahly
Bionomics of a Greenbug Parasite Lysiphlebus testaceipes (Cresson), Barrington M. J. Tyler
Fresh and Cured Properties of Low Quality (PSE) Hams as Compared to Normal Hams, Thomas H. Van Meeteren
The Effects of Chlorpropamide in Diets of Gravid Gilts on Embryo Survival, Fetal Weight and Fetal and Dam Blood Sugar Levels, Duane E. Wachholz
Effects of Manganese Chloride on Gravid Gilts and Newborn Pigs, Dale A. Wade
ETDS from 1971
Temperature Computer Measurements, Production and Carcass Traits of Individually Fed Weight Constant Steers, Lowell M. Anderson
Effects of Various Levels of Dietary Selenium and Arsenic on Chickens, Richard L. Arnold
Effects of Various Factors on the Rachitogenic Activity of Isolated Soy Protein, Donald James Arshem
Prediction of Beef Palatability Factors and Relationships Between Live and Carcass Traits, Richard J. Berns
Various Forms of Dehydrated Alfalfa in High-concentrate Cattle Finishing Diets, Jerry D. Burkhardt
A Characterization of Four Prairie Grasses, Carolyn A. Cogswell
Parasites of Shrews in Brookings County, South Dakota, Gary D. Collins
The Effects of Rapid Decompression on Total Plasma Phospholipids and Selected Hematological Parameters in Dogs, Lawrence J. Fortuna
The Effects of Erythropoietin, Dibenzyline, and Iron Dextran on the Hemogram of Doe and Fetal Rabbits, Eugene Austin Gardner
Pasture Supplementation of Beef Cattle Followed by Drylot Finishing with High-concentrate Rations and Antibiotic Supplement, Cecil R. Graber
Effects of Delactosed Whey, Skim Milk, and Sugar on Ration Palatability and Performance of Early Weaned Pigs, Larry A. Hauser
The Use of Iodine and Chlormadinone Acetate to Suppress Sexual Maturity in Chickens, Curtis Eldon Holmquist
The Effects of Acute Ammonia Toxicity on Certain Homogram Parameters in Sheep, William C. Kirkpatrick
Ovine Body Composition as Influenced by Live Weight, Wallace Jon Koester
The Relationship of Porcine Muscle Fiber Size and Number to Management, Meatiness and Quality, Ronald J. Smith
Evaluation of Orally Administered Sodium D-Thyroxine as a Teratogen in New Zealand White Rabbits, Gary A. Thibodeau
Metabolism of Urea Nitrogen by Rumen Ciliate Protozoa, Alan Lewis Vogel
ETDS from 1970
Studies on Factors Affecting Stored Energy Characteristics of Baby Pigs at Birth and Subsequent Changes During Early Neonatal Life, R. Harry Anderson
Physical Conditioning and Ammonium Carbonate Affecting Blood Ammonium and Swimming Performance of Dogs, Larry Alan Bjurstrom
Lungworms of Mountain Goats in the Black Hills of South Dakota, Dale W. Block
Ochratoxin in Poultry Feeds : Toxic Effects on Hens, Harlal Choudhury
Studies of High Level Copper Supplementation to Rations for Growing-Finishing Swine, Larry Wayne De Goey
The Effect of Fertilization of a Native Lowland Pasture on Forage Intake and Nutritional Value of Diet Selected by Grazing Sheep, John Joseph Doyle
Predicting the Yield of Fat, Bone and Edible Portion from Pork Carcasses, Daniel H. Gee
Supplementation with Vitamins A and D of Beef Cattle Finishing Rations Containing Various Levels of Carotene from Corn Silage and Corn Grain, Harold Richard King
A Comparison of Management Systems for the Ewe Flock, Roger Allen Lind
Relationships of Homologous Erythropoietin, L-ascorbic Acid, and Iron Dextran to the Hemogram of Newborn and Doe Rabbits, Lloud Edward Lippert
A Comparison of a Low Protein Diet Plus Added Methionine with a Normal Diet for Three Strains of Laying Hens in Various Environments, Roger Dale Muller
Replacement of Protein with Amino Acids in Diets for Laying Hens and Turkey Poults, Edwin J. Novacek
Studies on in Vitro Boar Semen Storage, Wayne L. Singleton
Management and Nutrition of Early Weaned Foals, Brian P. Thiel
ETDS from 1969
Certain Blood Parameters Effected by Acute Ammonia Toxicity in Pregnant Rabbits, James P. Apland
The Odonata of East-central South Dakota, Michael K. Fresvik
Factors Influencing Urinary Calculi in Lambs, Donald W. Hoar
Mare's Milk Composition as Related to "Foal Heat" Scours, Robert H. Johnston
Pharmacodynamics of Dieldrin-C14 in Pheasants, Donald Wayne Lamb
Blood and Tissue Ammonium-nitrogen Levels and Tissue Water in Pregnant Urea-treated Rabbits, Myron Leon Lang
Roughage Levels and Roughage Substitutes in High Concentrate Diets for Finishing Beef Cattle and Lambs, William M. Larson
Evaluation of the Yield and Organoleptic Quality of Split and Whole Country Style Cured Hams, Nickolas William Norder
Melengenstrol Acetate and Diethylstilbestrol for Feedlot Heifers, Donald C. Ridgway
Induced Multiple Ovulation in the Bovine, Franklin Lewis Schwartz
Urea Supplementation of High Roughage Rations for Wintering Calves, Gary Stephan Ternus
A Comprehensive Evaluation of Three Selected Species of Cultivated Grasses, Marvin J. Wurster